As a unit specializing in agricultural production, with the main vegetables, tubers and fruits of Da Lat - Lam Dong with the motto of bringing safe products to serve consumers, through the continuous application of modern farming processes and technologies, Truong Phuc Farm has become a trusted partner of many domestic and foreign customers, because the products of the unit have been labeled "Da Lat Vegetables", products that meet OCOP standards, the brand "Da Lat - Miraculous crystallization from the good land".
With a farm of more than 5 hectares located in Village 1, Da Sar Commune, Lac Duong District, Truong Phuc Farm Company Limited cultivates many types of vegetables, tubers, and fruits typical of Da Lat - Lam Dong. Of which, 2 hectares are specialized in hydroponic vegetable production, with an output of 600 tons/year; 3 hectares are also used by the unit to produce vegetables, tubers, and fruits, with an output of more than 240 tons/year.
With the goal of producing safe and quality agricultural products to serve consumers, Truong Phuc Farm has aimed to build a safe and high quality production chain from the seeding stage to the harvest stage, through organic agricultural production, applying modern production processes, from production stages such as: automatic sensors, nutrient filling, temperature balance, humidity, light, hydroponic vegetable growing technology, applying post-harvest technology, etc. has helped the unit save on care, fertilization, weeding, reduce investment costs, save water resources, balance humidity and nutrients for plants, help plants grow and develop well, no pests, etc.; therefore, contributing to increasing production efficiency, improving crop productivity and yield, increasing economic efficiency compared to conventional production methods. It is worth mentioning that Truong Phuc Farm’s products are strictly managed and controlled, following the correct procedures from soil treatment, seeds, fertilizers, pesticides, harvesting, and packaging. Products sold on the market are selected, checked, packaged, and labeled, with full product information. Thanks to the continuous expansion of production scale, meeting the consumption needs of vegetables, tubers, and fruits, serving domestic and foreign consumers. Up to now, after nearly 10 years of presence in the market, Truong Phuc Farm Company Limited has boldly linked up to produce organic and VietGap-compliant land crops with 25 farming households in Da Lat city and Lac Duong district, on a total area of over 20 hectares, to diversify products as well as increase income for associated farming households and stably supply vegetables to the market, with an average output of 700 tons/year, achieving a revenue of over 14 billion VND/year. Including key products such as: Beef tomatoes, yellow Cherry tomatoes, Chocolate tomatoes, rainbow chard, kale, baby cucumbers, baby flying saucer squash, baby carrots, baby pumpkins, baby broccoli... Currently, products manufactured and associated by the Company are supplied to Metro, Big C, Go, Bach Hoa Xanh supermarket systems and mini-Mart supermarket systems nationwide.
Not stopping there, the unit’s hydroponic lettuce products have also been exported to the Korean market since 2016, with many stable orders and revenue 10-15% higher than domestic consumption. In addition, some partners from Singapore and Japan are also researching, discussing, and raising issues to import the unit’s agricultural products.
It can be said that, to ensure product quality safety, stabilize the consumption market, through strict production measures and processes, with quality control from the stages of land preparation, sowing, care, harvesting, preliminary processing, packaging, etc., has helped the product branded: "Truong Phuc Farm - Food for community health" to continuously reach out and stand firm in both domestic and international markets.
To facilitate businesses to expand production development, Lam Dong Provincial People’s Committee has recently approved the Project "Investment and upgrading of equipment systems serving high-tech agricultural production at Truong Phuc Farm Company Limited", with a budget of nearly 5.4 billion VND. From this capital source, the Company will invest and upgrade equipment serving high-tech agricultural production on an area of 0.6 hectares, including: a 2-open-roof greenhouse system, purchasing equipment to build a hydroponic model using nutrient thin film (NFT) technology.
From the attention, investment and support of the State, combined with orientations in innovative production thinking, on the basis of applying modern farming processes, Truong Phuc Farm has been aiming to build a clean, safe, modern and sustainable agriculture./.
Tuyet Ngoc
